Functional powder blend - based on dairy & plant proteins
Sustainability spotlight: Flexitarian consumers seek a balanced approach, reducing meat and dairy while prioritizing health and the environment. HC series aligns perfectly, offering a sustainable alternative with enhanced nutritional value.
Why hybrid? Balancing indulgence and nutrition, hybrid foods like HC series deliver on taste and texture. With the best of both worlds, it's a win-win for consumers and the planet.
• Firm texture with increased opacity
• Excellent shreddability and meltability
• No sandy finish
• Balanced amino acid profile
• Cost-effective and sustainable
• Flexitarian friendly
HC series is not just a product; it's a step towards a tastier, healthier and more sustainable future.